Spring cream soup with chicken and vegetables
Homemade cream of chicken and vegetable soup is a great way to strengthen yourself and raise your immunity, because it is rich in vitamins.
Homemade cream of chicken and vegetable soup is a great way to strengthen yourself and raise your immunity because it is rich in vitamins. It can also be a complete meal because it is extremely filling and nutritious.
Ingredients:
- 300 g chicken meat
- 300 g of mixed frozen vegetables
- 2 carrots
- 1 onion
- 2 cloves garlic
- fresh primrose
- so, pepper
- spoon of oil
- 100 ml sour cream for cooking
Preparation:
- Finely chop the onion and garlic, then fry in oil until golden brown.
- Add the chopped carrot and chicken, and fry everything together for another 5 minutes.
- Pour in the water, add the spices to taste, then add the mixed vegetables.
- Cover and let the broth cook over low heat for 40 minutes.
- Towards the end, if desired, add sour cream for cooking and sprinkle richly with finely chopped parsley.
